We are so thrilled to share these with you!  We've used Teeny Tiny Spice Organic Blends in our sausages for years and now we can offer them directly to you.  Our initial offering samples some of the incredible flavors from around the world that are in the current lineup. We recommend them all.
 
Current Options:
Organic Montréal Seasoning: A south-of-the-northern-border take on the classic steak rub of the French-Canadian capital. Black and white peppercorns are ground with herbs and salts to create a blend that can tolerate high heat cooking of a hot grill or pan. 0 out of 5 Heat.  
Black Peppercorn, Coriander, Rosemary, Thyme, White Peppercorn, Caraway Seed, Green Peppercorn, Juniper Berry, Fennel Seed, Dill Seed, Himalayan Pink Salt, Onion, Garlic 
 
Organic Persian Adwiya: Delicate flavor with floral undertone. A combination of flavors that is unique to Iranian cooking. 0 out of 5 Heat. 
Red & Pink Rose Petals, Sweet Cinnamon, Lemon Zest, Cumin, Coriander, Orange Zest, Nutmeg, Cardamom, Black Peppercorn, Himalayan Pink Salt 
 
Organic Shepherd Herb Mix: Can be used to give just a hint of aromatics or added with abandon to bring a fresh and full herb profile to your food. 0 out of 5 Heat. 
Lemon Peel, Lavender Flowers, Spearmint, Basil, Sage, Rosemary, Fennel, Black Peppercorn, Parsley, Thyme, Marjoram, Oregano, Himalayan Pink Salt, Onion, Garlic
 
Organic Vadavan: An onion based curry blend from Southeast India, it has a full flavor and mild heat. 1 out of 5 Heat.
Cumin, Brown Mustard, Fenugreek, Curry Leaf, Black Pepper, Turmeric, Nutmeg, Cardamom, Cayenne, Clove, Onion, Garlic, Himalayan Pink Salt
 
Organic West African Curry: Rich with mild heat. It includes many ingredients that you would expect in a curry with the additon of a few spices more typical of African cuisine such as Cubeb and Grains of Paradise. The blend is based on curries used in Senegal for preparing traditional fish dishes. 2 out of 5 Heat.
Mustard Seed, Black Pepper, Coriander, Birds Eye Chili, Turmeric, Paprika, Cocoa Nibs, Nutmeg, Cumin, Allspice, Caraway, Cubeb, Grains of Paradise, Ginger, Chipotle Chili, Sweet Cinnamon, Thyme, Cayenne Chili, Clove, Himalayan Pink Salt
 
Organic Seaside Spice: Open a can of WhoopAss to add satisfying heat with an abundance of flavor. We have combined chilis known for flavor as well as heat with spices to create a great dry rub, or blend it with vinegar as a wet rub. Add WhoopAss to sauces, soups and stews where you want a boost.s. 2 out of 5 Heat.
Brown Mustard Seed, Sweet Paprika, Bay Leaf, Celery Seed, Black Pepper, Fennel Seed, Cayenne, Ginger, Nutmeg, Allspice, Sweet Cinnamon, Cardamom, Mace, Clove, Himalayan Pink Salt
 
Organic WhoopAss: Based upon classic spice blends of the Mid-Atlantic shore with a bold combination of herb, spice and mild heat, Seaside Spice is fantastic with shellfish, finned fish and chowders. Additionally it can be used to season any meats, soups, stews and veggies. 5 out of 5 Heat.
Habanero Chili, Chipotle Chili, Ancho Chili, Birdseye Chili, Cayenne Chili, Cumin, Fennel Seed, Brown Mustard Seed, Oregano, Allspice, Black Pepper, Vermont Maple Sugar, Onion, Garlic, Himalayan Pink Salt